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Magnesium ensures a perfect taste

Magnesium is a flavour carrier!

 

With BWT your tap water becomes a real taste experience. Thanks to the patented magnesium technology magnesium is released to the water during the filtration process. By adding magnesium to the water, the mineral balance is maintained. The result is an almost neutral pH-value that connoisseurs of high-quality still mineral waters experience as especially tasty and soft.

 

Perfect for tea, coffee and the daily drinking pleasure!

 

 

 

BWT Drinking Booklet

See how easy, refreshing and tasty drinking water can be. open the Booklet

 

 

BWT Water Drinks

Be inspired about how quick and easy it is to create tasty water drinks with the BWT magnesium water: intensiv, aromatic and fruity. to the Drinking Recipes